Kengkhetkit, N., and T. Wongpreedee. “Characterization of Sandwich Structured Composites between Rice Flour-based Thermoplastic Starch and Rice Straw”. Recent Science and Technology, vol. 15, no. 1, Apr. 2023, pp. 91-104, https://li01.tci-thaijo.org/index.php/rmutsvrj/article/view/249934.