Chermmongkol, Noppasak, Patiphan Chantaranara, Pavaris Sutthiseriskul, Pannatorn Tharn-uraikun, Suriyo Meenam, and Nutthaya Srisuvor. “Effects of Rice Germ on Quality of Ice Cream and Consumers’ Opinions on Business Operation”. Rajamangala University of Technology Srivijaya Research Journal 14, no. 2 (August 29, 2022): 343–357. Accessed March 28, 2024. https://li01.tci-thaijo.org/index.php/rmutsvrj/article/view/248250.