1.
Rattanachuay P, Modleahman W, Sunisa S, Sukhumungoon P. Most Pobable Number-Polymerase Chain Reaction-based Quantification of Escherichia coli O26, O104, O111, and O157 from Thai and Imported Malaysian Beef. Recent Sci. Technol. [internet]. 2024 Aug. 28 [cited 2026 Oct. 8];16(3):734-42. available from: https://li01.tci-thaijo.org/index.php/rmutsvrj/article/view/257783