PHAKACHOED, N.; BOONMATAN , T.; PONGJONGMIT, T.; TANPOL, N.; NORRAPOKE, T. Effects of fermenting cassava peel with rice straw on its nutritive value. Kalasin University Journal of Science Technology and Innovation, [S. l.], v. 2, n. 2, p. 1–8, 2023. DOI: 10.14456/ksti.2023.6. Disponível em: https://li01.tci-thaijo.org/index.php/sci_01/article/view/258506. Acesso em: 31 aug. 2026.