SOOKSRI, S.; MOONSIN, P.; MUNGLUE, P. Comparative Phytochemical and Bioactivity Assessment of Four Black Glutinous Rice Cultivars. Journal of Food Health and Bioenvironmental Science, Bangkok, Thailand, v. 18, n. 2, p. 142–152, 2025. Disponível em: https://li01.tci-thaijo.org/index.php/sdust/article/view/267262. Acesso em: 11 oct. 2026.