CHAROENPHUN, N. Tilapia and Trout: Harvesting, Prevalence and Benefits. Journal of Food Health and Bioenvironmental Science, Bangkok, Thailand, v. 14, n. 1, p. 73, 2023. Disponível em: https://li01.tci-thaijo.org/index.php/sdust/article/view/260581. Acesso em: 22 feb. 2024.