Srithi P, Jarussophon N, Srithaworn M, Chunhachart O. In Situ Modification of Bacterial Cellulose by γ-Polyglutamic Acid: A Comprehensive Characterization. J Food Health Bioenv Sci [internet]. 2024 Aug. 7 [cited 2025 Apr. 16];17(2):56-63. available from: https://li01.tci-thaijo.org/index.php/sdust/article/view/263993