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สิทธิ์เหล่าถาวร ก, เดชกล้า ม. Study on Efficiency of Herb Extracts to Inhibit Enteric Bacteria and Application of Jerusalem artichoke as a Prebiotic for Yogurt Production. J Food Health Bioenv Sci [Internet]. 2017 Sep. 1 [cited 2024 Feb. 26];10(3):69-86. Available from: https://li01.tci-thaijo.org/index.php/sdust/article/view/178876