OBSUWAN, K.; BYOUNG RYONG, J.; MAKSUP, S. Analysis of bioactive compounds, polysaccharides and antioxidant activity in different parts of Dendrobium ‘Sonia Jo Daeng’. Science, Engineering and Health Studies, [S. l.], v. 13, n. 2, p. 73–82, 2019. DOI: 10.14456/sehs.2019.8. Disponível em: https://li01.tci-thaijo.org/index.php/sehs/article/view/197950. Acesso em: 3 may. 2024.