Suksrimuang N, Ongkunaruk P. Analysis of important factors influencing customer satisfaction from food delivery personnel’s perspective during COVID-19 in Thailand. SEHS [internet]. 2025 Dec. 30 [cited 2026 Aug. 28];19:25040013. available from: https://li01.tci-thaijo.org/index.php/sehs/article/view/262926