[1]
Rutrin, T., Jettanajit, A., Ragsattayanan , R. , Ponchim , K. and Tongngamdee, T. 2020. Development and Method Validation of Ochratoxin A Analysis in Cereals using High Performance Liquid Chromatography - High Resolution Mass Spectrometry. Thai Agricultural Research Journal. 38, 2 (Sep. 2020), 116–127. DOI:https://doi.org/10.14456/thaidoa-agres.2020.26.