NIMKINGRAT, T. Packaging Technologies for Jasmine Production (Jasminum sambac Ait.). Thai Agricultural Research Journal, [S. l.], v. 23, n. 3, p. 263–270, 2005. DOI: 10.14456/thaidoa-agres.2005.22. Disponível em: https://li01.tci-thaijo.org/index.php/thaiagriculturalresearch/article/view/211999. Acesso em: 1 oct. 2026.