SUBSUENG, P.; TERDWONGWORAKUL, A.; PHUANGSOMBUT, A.; PUTTIPIPATKAJORN, A.; PHUANGSOMBUT, K. Evaluation of Total Soluble Solid in Sonya Watermelon Fruits Using Near Infrared Spectroscopy Hyperspectral Imaging Technique. Thai Agricultural Research Journal, [S. l.], v. 43, n. 3, p. 230–240, 2025. DOI: 10.14456/thaidoa-agres.2025.19. Disponível em: https://li01.tci-thaijo.org/index.php/thaiagriculturalresearch/article/view/267440. Acesso em: 27 aug. 2026.