KIRASAK, K.; SANSAYAWICHAI , T.; PONRAGDEE, W.; THIPYAWAT, A. Determination of Commercial Cane Sugar (CCS) using Near Infrared Spectroscopy. Thai Agricultural Research Journal, [S. l.], v. 33, n. 2, p. 159–166, 2015. DOI: 10.14456/thaidoa-agres.2015.8. Disponível em: https://li01.tci-thaijo.org/index.php/thaiagriculturalresearch/article/view/77752. Acesso em: 2 oct. 2026.