SITTHITANASIN, S.; KORAKNGAM, C.; KANHAYART, T.; WATCHARACHAIYAKUP, J.; KOSITCHAROENKUL, N.; PATARAPUWADOL, S.; KOSITRATANA, W. Characterization of Xanthomonas causing of Bacterial Leaf Spot of Tomato and Pepper in Thailand. Thai Agricultural Research Journal, [S. l.], v. 38, n. 1, p. 80–89, 2020. DOI: 10.14456/thaidoa-agres.2020.7. Disponível em: https://li01.tci-thaijo.org/index.php/thaiagriculturalresearch/article/view/219520. Acesso em: 29 apr. 2024.