SUKHASEM, S. .; LIMPHAPAYOM, W. . Study on the Quality of Tea oil seed (Camellia oleifera) and Tea Oil. Thai Agricultural Research Journal, [S. l.], v. 34, n. 3, p. 270–285, 2016. DOI: 10.14456/thaidoa-agres.2016.19. Disponível em: https://li01.tci-thaijo.org/index.php/thaiagriculturalresearch/article/view/84474. Acesso em: 29 apr. 2024.