MAIKAMI, M.; KAVEETA, L.; PEYACHOKNAGUL, S.; NANAKORN, M. In vitro Tetraploid Induction of Chrysopogon zizanioides (L.) Roberty to Improve Salt Tolerance. Thai Agricultural Research Journal, [S. l.], v. 35, n. 1, p. 31–48, 2017. DOI: 10.14456/thaidoa-agres.2017.20. Disponível em: https://li01.tci-thaijo.org/index.php/thaiagriculturalresearch/article/view/94113. Acesso em: 4 may. 2024.