Chirawut, B. ., Suttayakom, R. . and Dejnumbunchacha, W. . (2016) “Control of Sweet Pepper Anthracnose by Generally Recognized as Safe (GRAS) Substances in Combination with Heat Treatment”, Thai Agricultural Research Journal, 34(2), pp. 134–149. doi: 10.14456/thaidoa-agres.2010.14.