Parnaskhorn, Sunan, Jaturong Langakin, Siriporn Siamsiri, and Wilaiporn Jantaboon. “Effects of Hot Air and Freeze Dnying Methods on Physicochemical Properties of Thai Hom Mali Rice Grass Juice Powder”. Thai Agricultural Research Journal 31, no. 1 (March 31, 2013): 78–89. Accessed May 11, 2024. https://li01.tci-thaijo.org/index.php/thaiagriculturalresearch/article/view/78608.