Manyanon N, Banharn S. Effect of Salinity on Physiological responses of Soybean (Glycine max (L.) Merr.) cv. Nakornsawan 1 and Chiangmai 60. Thai Agric.Res.J. [Internet]. 2016 Mar. 1 [cited 2024 May 1];34(1):54-6. Available from: https://li01.tci-thaijo.org/index.php/thaiagriculturalresearch/article/view/77727