แกนุ ไ.; กองคำ ส. Effect of Ethanolic Extraction and Partial Purification on Phenolic Compounds Content and Antioxidant Capacities of Caesalpinia sappan Heartwood. Thai Journal of Science and Technology, Pathumthani, Thailand, v. 10, n. 1, 2021. DOI: 10.14456/tjst.2021.8. Disponível em: https://li01.tci-thaijo.org/index.php/tjst/article/view/241818. Acesso em: 24 apr. 2024.