The Boletes Mushroom Group in Thailand

Authors

  • Anong Chandrasriku

Abstract

Seven different mushrooms in the bolete group which are edible and naturally occurring in Thailand were identified and described. They are Boletus chrysenteroides Snell, B. chrysenteron Bull., B. colossus (Heim) Signer, B. griseipurpureus Corner, B. rectus Corner, Phaeogyroporus silvaticus (Heinemann) Pegler, and Suillus luteus (Fr.) Gray.

Published

1986-01-01

How to Cite

Chandrasriku, A. (1986). The Boletes Mushroom Group in Thailand . Thai Agricultural Research Journal, 4(1), 78–84. Retrieved from https://li01.tci-thaijo.org/index.php/thaiagriculturalresearch/article/view/245170

Issue

Section

Technical or research paper