Food Innovation Asia Conference 2025 will provide an opportunity for international food technologists and scientists in relevant fields from academia, government, and the food industry to connect and share experiences, as well as to develop networking. The goal is to highlight key advancements in food research and innovation, with a focus on their Trends, Impacts, and Solutions for a Sustainable Future. The conference will include plenary, concurrent, and poster sessions, as well as informal gatherings, competitions, and exhibitions. This conference has organized by Food Science and Technology Association of Thailand (FoSTAT), Agro-Industry Academic Council Association (AIAC), King Mongkut’s Institute of Technology Ladkrabang, King Mongkut’s University of Technology North Bangkok and King Mongkut’s University of Technology Thonburi. Please log on to Food Innovation Asia Conference 2025 for the details.