Vol. 19 No. 1 (2567)

บทความวิจัย (Research Article)

• ENHANCING THE LIFESPAN AND DURABILITY OF BAMBOO (MAI PAI) IN THAILAND

  Kittikhun Mangkhang, Prakasit Sokrai, Chulalak Changul, Sataporn Pokpong, Natt Makul, Rataphol Sangkhasuk

  1-16

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• IMPROVEMENT OF OYSTER SHUCKING EQUIPMENT AND WORK STATION FOR REDUCING ERGONOMIC RISK AMONG WORKERS IN ANGSILA AREA, CHONBURI PROVINCE

  Sujee Phatrabuddha, Supakorn Chanathitikul, Thanawat Uthakrue, Pisit Kesornsuwan, Nantaporn Phatrabuddha

  17-28

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• THE CONTENT OF TOTAL ASH, ACID-INSOLUBLE ASH AND PESTICIDE RESIDUE DETECTION CONTAINED OF ZINGIBERACEAE CRUDE DRUGS IN BANGKOK

  Chayanon Chaowuttikul, Chawapon Phoomphong

  29-40

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• EXTENSION GUIDELINE OF ORGANIC RICE PRODUCTION OF FARMERS IN BORABUE DISTRICT, MAHASARAKHAM PROVINCE

  Jannarong Sanpakaew, Sunan Sisang, Ponsaran Saranrom

  41-52

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• THE ARTIFICIAL INTELLIGENCE CHATBOT EDUCATIONAL CONSULTING: A CASE STUDY OF THE FACULTY STUDENTS SRIPATUM UNIVERSITY

  Pirapat Chantron

  53-61

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• THE EFFICACY OF THUNBERGIA LAURIFOLIA’S ROOT TREE CAPSULE TO REDUCE THE AMOUNT OF ALCOHOL IN BREATH

  Salisa Pumpuang, Thavatchai Kamoltham

  62-72

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• A COMPARISON OF SHAPE, DIMENSION, AND QUANTITY OF GSR PARTICLES AFTER FIRING BLANK CARTRIDGE AND LIVE AMMUNITION USING SEM-EDX TECHNIQUE

  Chonthikarn Boonlert, Worratouch Witchuvanit, Parinya Seelanan

  73-82

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• ENHANCING THE EFFICIENCY OF SPIRAL CONVEYOR BELT CLEANING USING ULTRASONIC TECHNOLOGY

  Kankamon Sansawat, Kheamrutai Thamaphat, Suvaluk Asavasanti, Suwit Siriwattanayotin

  83-95

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