In vitro growth of Dioscorea alata L. by different concentrations of mannitol

Authors

  • Nootjaree Singphan Faculty of Agricultural Technology and Industrial Technology, Phetchabun Rajabhat University
  • Sureepon Yoddee Faculty of Agricultural Technology and Industrial Technology, Phetchabun Rajabhat University

Keywords:

Slowing growth, mannitol, Dioscorea alata L.

Abstract

The study was aimed to determine in vitro growth of Dioscorea alata L. by different concentrations of mannitol for the optimum medium on slowing growth for conservation of D. alata L. in vitro. Nodal segments were cultured on solid MS (Murashige and skoog, 1962) with the addition of mannitol at different concentrations of 4 levels: 0, 1, 2 and 3 % (w/v) of culture at a temperature of 25 ± 2 °C light for 16 hours a day, the light intensity of 2,500 lux cultured for 90 days without any subculture. Number of shoots, nodes and leaves per plant, percentage of root formation, and shoot length were recorded. The results investigated that 2% (w/v) mannitol was obtained the lowest of number of shoots per plant, percentage of root formation, and shoot length. While, 3% (w/v) of mannitol gave the lowest of number of nodes and leaves, respectively.

References

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Published

2020-04-26

How to Cite

1.
Singphan N, Yoddee S. In vitro growth of Dioscorea alata L. by different concentrations of mannitol. Health Sci Tech Rev [Internet]. 2020 Apr. 26 [cited 2024 Nov. 17];13(1):21-5. Available from: https://li01.tci-thaijo.org/index.php/journalup/article/view/221381

Issue

Section

Research articles