Acetylcholinesterase Inhibitory Activity of a Sesquiterpenoid from Curcuma aromatica Rhizomes

Authors

  • วรพจน์ หริตกุล
  • วาสนา ถาวร
  • ปาริชาติ สืบศักดิ์วงศ์

Keywords:

Curcuma aromatica, Sesquiterpenes, Acetylcholinesterase Inhibition

Abstract

Alzheimer’s disease is a progressive neurogenerative disorder of the central
nervous system. This disease is recognized by memory loss, emotional disturbance,
personality changes and finally the total eradication of the nervous system. The body
functions are lost, ultimately leading to death. This disease is a worldwide problem and
no drug can effectively cure or confer complete protection to neurons from this disease.
Plants are promising sources of natural products with anti-Alzheimer activity, for example,
acetylcholinesterase inhibitory activity. Curcuma aromatica Salib. (Zingiberaceae) is a plant
in the Family Zingiberaceae. Extraction and isolation of the constituents led to the
isolation of three sesquiterpenes, zederone, xanthorrhizol and germacrone. Antiacetylcholinesterase
evaluation of these three sesquiterpenes have been carried out and
it was found that xanthorrhizol exhibited moderate inhibitory activity, with the IC50 value of
22.00 ± 1.03 μM. However, zederone and germacrone were inactive. The standard drug,
galanthamine, showed IC50 value at 1.45 ± 0.04 μM.

Published

2016-09-01

How to Cite

หริตกุล ว., ถาวร ว., & สืบศักดิ์วงศ์ ป. (2016). Acetylcholinesterase Inhibitory Activity of a Sesquiterpenoid from Curcuma aromatica Rhizomes. Journal of Food Health and Bioenvironmental Science, 9(3), 51–61. Retrieved from https://li01.tci-thaijo.org/index.php/sdust/article/view/177894

Issue

Section

Original Articles