Vol. 19 No. 2 (2026): May - August (In Progress)

Original Articles

• Formulation and Evaluation of Melon (Cucumis melo L.) Ethanolic Extract Moisturizing Serum for Facial Sheet Mask Applications

  Surapha Modsuwan, Wipa Tupchiangmai, Natthakitta Florentine, Piyanuch Prompamorn, Khwunjit itsarasook

  e268603

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• Untargeted Metabolomic and Elemental Profiling of Ancient Stepwell Waters

  Saloni Sachdeva, Indira P Sarethy

  e268441

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• Physicochemical, Bioactive, Antioxidant, and Sensory Characteristics of Red Rice-Based Instant Porridge Enriched with Tempeh and Pumpkin

  Agus Slamet, Heni Purwaningsih

  e269189

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• Optimizing Extraction Parameters to Minimize Tannin Content in Uva Black Tea Infusions

  Reina Shimizu, Hiroko Seki

  e268678

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• The Effects of Active Packaging and High-density Polyethylene (HDPE) Bags on Physicochemical and Sensory Quality of Spring Onions (Allium cepa var. aggregatum) during Cold Storage

  Kankanit Jongrattanavit, Tita Foophow, Suwanna Pichaiyongvongdee, Pattrathip Rodsamran, Panyapathk Pinkaew

  e269259

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• Extension of the Shelf Life of Rice Field Crab Chili Paste Using Hurdle Technology

  Chanchana Siripanwattana, Jarinee Santijayabhorn, Panrapee Iamtaweejaroen, Prisna Pianjing

  e269260

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• Development and Characterization of a Date Palm Energy Gel Prototype: Nutritional Composition and Stability Study

  Wilaipan Jaiwilai, Warinporn Klunklin, Chomphunut Singmanee, Wipada Kunaviktikul

  e269119

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• Effective Inactivation of Listeria monocytogenes Biofilms on Stainless Steel by Peroxyacetic Acid: Advancing Food Safety Protocols

  Netsai Sriaksorn , Natticha Tanavichitroek, Sompong Harichanwong , Nujarin Jongruja , Chanan Angsuthanasombat

  e269465

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• Oxidative Stress–Mediated Metabolic and Mitochondrial Dysregulation by Tartrazine, Sunset Yellow, Aspartame, and Sodium Benzoate in Zebrafish Embryos: Implications for Diabetes Risk

  Jayshree Nellore, Divya Christy, Karthikeyan S, Valli Nachiyar

  e266467

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