Vol. 18 No. 1 (2566): January - June

บทความวิจัย (Research Article)

• DEVELOPMENT OF COOKIES USING PARTIAL SUBSTITUTION OF WHEAT FLOUR WITH JACKFRUIT (ARTOCARPUS HETEROPHYLLUS) SEED FLOUR

  Jutamas Moolwong, Teerin Chysirichote, Thanida Chuacharoen

  1-14

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• A COMPARATIVE STUDY ON THE EFFECT OF FLOW AND MILK VOLUME IN POSTPARTUM MOTHERS WHO RECEIVE A MASSAGE AND COMPRESS WITH A HERBAL COMPRESS AND A POSTPARTUM MOTHER WHO TAKES A HERBAL MEDICINE TO STIMULATE MILK FORMULA OF SINGHANAKHON HOSPITAL, SUPPLEMENTED BY A MASSAGE AND COMPRESS WITH A HERBAL COMPRESS, IN SINGHANAKORN HOSPITAL, SINGHANAKORN DISTRICTS, SONGKHLA

  Neranchara Saengtuksin, Thavatchai Kamoltham

  15-31

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• THE PRODUCT DEVELOPMENT OF READY TO DRINK SESBANIA FLOWER JUICE USING SUCRALOSE SWEETENER

  Benjang Aschariyaphotha, Sarana Chanweenukul

  32-44

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• A SURVEY OF LIGHTING CONDITION AND THAI PEDESTRIANS’ PERCEPTION OF SAFETY FROM CRIME: A CASE STUDY OF PHRA NAKHON AREA

  Panwadee Rojanasiri, Nuanwan Tuaycharoen

  45-54

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• PRODUCTION OF POROUS CERAMICS FROM SODA-LIME GLASS FOR COLLECTING AND RELEASING ESSENTIAL OILS

  Suthatip Thongloem, Pemika Khumweera, Narongrit Lahpun

  55-68

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• EFFECT OF ERI SILKWORM PUPA POWDER ON QUALITY CHANGES OF BROWNIES

  Intira Lichanporn, Nanchanok Nanthachai, Palida Tunganurat

  69-83

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• SHAMPOO AND LOTION DEVELOPMENT CONTAINING RAMBUTAN SEED OIL

  Panida Saenprakob, Chattarika Wiangkaew, Premruedee Intana

  84-93

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