Editorial Team

Editorial Advisory Board

  • Peerasak Srinives Professor, Department of Agronomy, Faculty of Agriculture at Kamphaeng Saen, Kasetsart University Kamphaeng Saen, Nakhon Pathom, Thailand
  • Punpiti Piamsa-nga Associate Professor, Department of Computer Engineering, Faculty of Engineering, Kasetsart University, Bangkok, Thailand
  • Warapa Mahakarnchanakul Assistant Professor, Department of Food Science and Technology, Faculty of Agro-Industry, Kasetsart University, Bangkok, Thailand

Editor-in-Chief

  • Uthairat Na-Nakorn Professor, Department of Aquaculture, Faculty of Fisheries, Kasetsart University, Bangkok, Thailand

Associate Editors

  • Skorn Koonawootrittriron Professor, Department of Animal Science, Faculty of Agriculture, Kasetsart University, Bangkok, Thailand

Editorial Board

  1. Abhay K Pandey Researcher, Department of Mycology & Microbiology, Tea Research Association North Bengal Regional R & D Center, Nagrakata-735225, Jalpaiguri, West Bengal, India
  2. Amnart Poapolathep Professor, Department of Pharmacology, Faculty of Veterinary Medicine, Kasetsart University, Bangkok, Thailand
  3. Arinthip Thamchaipenet Professor, Department of Genetics, Faculty of Science, Kasetsart University, Bangkok, Thailand
  4. Chart Chiemchaisri Professor, Department of Environmental Engineering, Faculty of Engineering, Kasetsart University, Bangkok, Thailand
  5. Chatchai Ngernsaengsaruay Associate Professor, Department of Botany, Faculty of Science, Kasetsart University, Bangkok, Thailand
  6. Chatchawan Jantasuriyarat Associate Professor, Department of Genetics, Faculty of Science, Kasetsart University, Bangkok, Thailand
  7. Dokrak Marod Professor, Department of Forest Biology, Faculty of Forestry, Kasetsart University, Bangkok, Thailand
  8. Gerard Duvallet Professor, Department of Biology, Ecology, Environment, Paul-Valery University Montpellier III, Route de Mende, Montpellier, France
  9. Ishwar Parhar Professor, Brain Research Institute, Jeffrey Cheah School of Medicine and Health Sciences, Monash University, Malaysia
  10. Katsuyoshi Nishinari Professor, Department of Food and Pharmaceutical Engineering, Hubei University of Technology, Wuchang, Wuhan, PR, China
  11. Masaki Kuse Associate Professor, Department of Agobioscience, Graduate School of Agricultural Science, Kobe, Japan
  12. Mauricio A. Elzo Emeritus Professor, Department of Animal Science, University of Florida, Florida, Gainesville, USA
  13. Metha Wanapat Professor, Tropical Feed Research and Development Center (TROFREC), Faculty of Agriculture, Khon Kaen University, Khon Kaen, Thailand
  14. Michael J. Bangs Senior Researcher, Public Health and Malaria Control Department, PT Freeport Indonesia, International SOS, Jl. Kertajasa Kuala Kencana, Papua, Indonesia
  15. Nattika Saengkrit Senior Researcher, National Nanotechnology Center, National Science and Technology Development Agency, Pathum Thani, Thailand
  16. Neung Teaumroong Professor, School of Biotechnology, Institute of Agricultural Technology, Suranaree University of Technology, Nakhon Ratchasima, Thailand
  17. Norihiko Tomooka Lecturer, Genetic Resources Center, Tokyo University of Agriculture and National Institute of Agrobiological Sciences, Tsukuba, Ibaraki, Japan
  18. Onruthai Pinyakong Associate Professor, Department of Microbiology, Faculty of Science, Chulalongkorn University, Bangkok, Thailand.
  19. Panuwat Suppakul Associate Professor, Department of Packaging and Materials Technology, Faculty of Agro-Industry, Kasetsart University, Bangkok, Thailand
  20. Pitak Chuawong Associate Professor, Department of Chemistry, Faculty of Science, Kasetsart University, Bangkok, Thailand
  21. Pongphen Jitareerat Associate Professor, Department of Posthavest Tecnology, School of Bioresources and Technology, King Mongkut’s University of Technology Thonburi, Bangkok, Thailand
  22. Prakit Somta Professor, Department of Agronomy, Faculty of Agriculture at Kamphaeng Saen, Kasetsart University Kamphaeng Saen, Nakhon Pathom, Thailand
  23. Rungnaphar Pongsawatmanit Associate Professor, Department of Product Development, Faculty of Agro-Industry, Kasetsart University, Bangkok, Thailand
  24. Sanun Jogloy Professor, Department of Plant Science and Agricultural Resources, Faculty of Agriculture, Khon Kaen University, Khon Kaen, Thailand
  25. Sapit Diloksumpun Assistant Professor, Department of Silviculture, Faculty of Forestry, Kasetsart University, Bangkok, Thailand
  26. Savitree Limtong Professor, Department of Microbiology, Faculty of Science, Kasetsart University, Bangkok, Thailand
  27. Sirawut Klinbunga Lecturer, National Science and technology Development Agency, National center for Genetic Engineering and Biotechnology (BIOTEC)
  28. Somchai Anusontpornperm Associate Professon, Department of Soil Science, Faculty of Agriculture, Kasetsart University, Bangkok, Thailand
  29. Sudsaisin Kaewrueng Assistant Professor, Department of Farm Mechanics, Faculty of Agriculture, Kasetsart University, Bangkok, Thailand
  30. Suk-Ha Lee Professor, College of Agriculture and Life Sciences, Seoul National University, Gwanak-gu, Seoul, Korea
  31. Supawadee Poompuang Professor, Department of Aquaculture, Faculty of fisheries, Kasetsart University, Bangkok, Thailand
  32. Sylvie Manguin Professor, Institut de Recherche pour le Développement (IRD), Laboratoire d’Immuno-Physiopathologie Moléculaire Comparée, Montpellier, France
  33. Theeraphap Chareonviriyaphap Professor, Department of Entomology, Faculty of Agriculture, Kasetsart University, Bangkok, Thailand
  34. Tomoaki Ichie Faculty of Agriculture and Marine Science, Kochi University, Nankoku, Kochi, Japan
  35. Toshihide Kitakado Professor, Tokyo University of Marine Science and Technology, Tokyo, Japan
  36. Tuanthong Jutagate Professor, Fisheries Program, Faculty of Agriculture, Ubon Ratchathani University, Ubon Ratchathani, Thailand.
  37. Verawat Champreda Lecturer, Enzyme Technology Laboratory, National Center for Genetic Engineering and Biotechnology, Pathum Thani, Thailand
  38. Waraporn Boonsupthip Associate Professor, Department of Food Science and Technology, Faculty of Agro-Industry, Kasetsart University, Bangkok, Thailand
  39. Weibiao Zhou Professor, Food Science and Technology Programme, Department of Chemistry, National University of Singapore, Lower Kent Ridge, Singapore
  40. Witoon Prinyawiwatkul Professor, School of Nutrition and Food Science, Louisiana State University, Baton Rouge, LA, USA
  41. Zhaowei Zhang Professor, Oil Crop Research Institute, Wuhan China
  42.  

English Editor

  • Andrew J. Warner Visiting Research Scientist, Faculty of Forestry, Kasetsart University, Bangkok, Thailand

Managing Editor

  • Pitcha-orn Sirichewakesron Kasetsart University Research and Development Institute, Kasetsart University, Bangkok, Thailand

Assistant Managing Editor

  • Kanyarat Suwannateep Kasetsart University Research and Development Institute, Kasetsart University, Bangkok, Thailand
  • Phatcharapha Rattanawinyouphirom Kasetsart University Research and Development Institute, Kasetsart University, Bangkok, Thailand
  • Ratikorn Smithmaitrie Kasetsart University Research and Development Institute, Kasetsart University, Bangkok, Thailand