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Volume 14, Number 3 (September - December), 2020
Published:
2020-09-09
Full Issue
COVER AND CONTENTS
CONTRIBUTORS VOL.14 (2020)
Short Communication
A comparison between conventional and stratified antibiograms for antibiotic empirical therapy among the most bacterial pathogens
Wichai Santimaleeworagun, Wandee Samret, Praewdow Preechachuawong, Mattana Sunpurksin, Sarinrat Tobarameekul, Supakit Hussanunt
152-159
PDF
Research Articles
A pH sensitive, loop-mediated isothermal amplification assay for detection of Salmonella in food
Pornsri Charoenpanich, Anussara Mungkung, Nattakan Seeviset
160-168
PDF
Image analysis on color and texture for chili (Capsicum frutescence) seed germination
Chomtip Pornpanomchai, Sirapat Jongsriwattanaporn, Taviporn Pattanakul, Witchayaporn Suriyun
169-183
PDF
Salt reduction in salted jellyfish (Lobonema smithii) using a mechanical washing machine
Wiriya Charoenchokpanich, Vilai Rungsardthong, Savitri Vatanyoopaisarn, Benjawan Thumthanaruk, Yasutomo Tamaki
184-192
PDF
Effect of mixing ratios on physical properties and energy consumption of leucaena pellets by using fermented cassava-rhizome
Weeranut Intagun, Arisa Maden
193-202
PDF
Liu-type logistic regression coefficient estimation with multicollinearity using the bootstrapping method
Narumol Sudjai, Monthira Duangsaphon
203-214
PDF
Risk factors associated with piriformis syndrome: A systematic review
Ida Kartini Othman, Norazlin Mohamad, Sabrilhakim Sidek, Raj Naresh Bhaskar, Chua Siew Kuan
215-233
PDF
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