Vol. 49 No. 1 (2015): January-February

Research Article

• Effect of Plant Density and Nitrogen Fertilizer Rate on Growth, Nitrogen Use Efficiency and Grain Yield of Different Maize Hybrids under Rainfed Conditions in Southern Vietnam

  Dinh Hong Giang, Ed Sarobol, Sutkhet Nakasathien

  1-12

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• Anatomy of Some Terete-Leaved Orchid Species

  Nengpilhing Angela, Krishna Chowlu, Bishwajit H. Sharma, Nageswara A. Rao, Suraj P. Vij

  13-21

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• Insect Pest Abundance on Sweet Basil, Ocimum basilicum L. (Labiatae) Under Different Production Systems

  Utchalee Namvong, Wiboon Chongrattanameteekul

  22-31

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• Microbiological Study During Coffee Fermentation of Coffea arabica var. chiangmai 80 in Thailand

  Rujikan Nasanit, Komate Satayawut

  32-41

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• Pectate lyase from Xanthomonas axonopodis pv. glycines 12-2 and Associated Pili transporter constitute a Key Virulence Factor

  Wilawan Chuaboon, Dusit Athinuwat, Sutruedee Prathuangwong

  42-53

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• optimization of Lipid Accumulation by Starchless Mutant Chlorella sorokiniana for Biodiesel Production

  Watchara Jantasee, Wichien Yongmanitchai , Duenrut Chonudomkul

  54-66

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• Optimization of Growth and Hydrocarbon Production from a Green Microalga Botryococcus braunii by Plackett-Burman Design and Response Surface Methodology

  Siriphan Channamtum, Wichien Yongmanitchai , Duenrut Chonudomkul

  67-79

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• Outdoor Photoautotrophic Cultivation of Chlorella sp. TISTR 8990 in Nitrogen- and Phosphorus-Minimal Media for Lipid Accumulation

  Natthawut Yodsuwan, Nahatai Chamchuang, Yothaka Puchcha, Sarote Sirisansaneeyakul

  80-91

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• Development of Protein-Based Hydrogel Wound Dressing Impregnated With Bioactive Compounds

  Wimol Phoudee, Wanida Wattanakaroon

  92-102

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• Association between Haplotype Tagging Single Nucleotide Polymorphisms of the ret proto-oncogene (RET) and Hirschsprung Disease in Thais

  Theerawut Phusantisampan, Surasak Sangkhathat, Weeradej Meeinkuirt, Malinee Sriariyanun

  103-110

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• Characteristics of Fresh-Cut Guava Coated with Aloe vera Gel as Affected by Different Additives

  Zuraidah Nasution, Justine Ng Wei Ye, Yusnita Hamzah

  111-121

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• Effect of Chemical Treatments to Reduce the Bitterness and Drying on Chemical Physical and Functional Properties of Dietary Fiber Pomelo Powder from Citrus grandis (L.) Osbeck Albedo

  Suwanna Pichaiyongvongdee, Boonyakrit Rattanapun

  122-132

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• Effect of the Sweeteners on the Qualities of Vanilla-Flavored and Yoghurt-Flavored Ice Cream

  Krittiya Khuenpet, Weerachet Jittanit, Taratip Watchrakorn , Thanyaporn Pongpinyapibul

  133-145

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• Efficient Pretreatment of Rice Straw by Combination of Screw Press and Ionic Liquid to Enhance Enzymatic Hydrolysis

  Malinee Sriariyanun, Qingqi Yan, Isabella Nowik, Kraipat Cheenkachorn, Theerawut Phusantisampan, Michael Modigell

  146-154

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• Separation of Light and Middle-Heavy Rare Earths from Nitrate Medium by Liquid-Liquid Extraction

  Palakorn Satusinprasert, Unchalee Suwanmanee, Dussadee Rattanaphra

  155-163

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