Vol. 60 No. 5 (2026): Agriculture and Natural Resources

Research Article

• Assessment of horseshoe crab [Tachypleus tridentatus (Leach, 1819)] by catch in artisanal fish corrals of Palawan, the Philippines

  Maria Mojena G. Plasus, Dorkas Kaiser, Sabine Schoppe, Benjamin J. Gonzales

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• Development of functional noodles enriched with encapsulated sage powder: Evaluation of physicochemical, microbial, nutritional and sensory properties

  Muhamad Hafiz Abd Rahima, Nur Syakireen Mohamad Zahrin, Naziruddin Ariffina, Aliah Zannierah Mohsin Mohsin, Nurul Izzah Khalid, Asyrul-Izhar Abu Bakar, Yaya Rukayadi

  600502

• Characterization of dominant fungal contamination and integration of some “Generally Regarded as Safe” additives for control in natural rubber sheets

  Chainarong Rattanakreetakul, Santiti Bincader, Ratiya Pongpisutta, Pisut Keawmanee, Tanawan Promkhlibnil, Nurhalisyah

  600503

• Nutritional evaluation of Bunaeopsis aurantiaca (Rothschild, 1895) caterpillar meal for broiler chickens: Effects on growth performance, blood profiles, apparent nutrient digestibility, carcass and economic characteristics

  Makinde Olayinka John, Ajibade Adebayo Johnson, Mukinzi Itoka Jean-Claude, Onautshu Odimba Didy, Ntagbu Folashade Gift, Akeem Babatunde Sikiru, Ajide Solomon Olusoji, Opoola Emmanuel, Alabi Olushola John, Musa Ahmad Rufai

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• Inheritance of photoperiod sensitivity and cannabinoid stability in F2 generation of hemp variety ‘CBD Charlotte’s Angel’: Implications for biological intellectual property protection

  Tanee Sreewongchai, Chachchaya Phosiri, Amonrat Mayong, Weerachai Matthayatthaworn

  600505

• Biological control potential of endophytic fungus Talaromyces wortmannii FP-25 against multiple fungal diseases of corn and banana on Mindanao Island, the Philippines

  Fedencio V. Paslon Jr, Clelie mae F. Julabar-Alico, Jason A. Parlucha

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• Extraction of active compounds from traditional herbal compress ingredients for hydrogel pain relief patch development

  Waleepan Rakitikula, Jinda Siritaa, Suthada Khattiya, Anyanee Ketphan, Sasiwimon Puphoungb, Pintip Kammart, Rachchanon Yamsrib

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• Development and structural characterization of peach palm heart-based plant meat analogues enriched with supplementary plant protein

  Patcharawarin Ruanto, Somruthai Tunma, Natthiya Chaichana, Natthiya Chaichana, Thanapon Saengsuwan

  600509

• Oil removal from water using carbon aerogels derived from pomelo peel

  Thanawan Panich-pat, Noppada Srimueang, Thitiya Pung Thitiya Pung

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• Evaluation of biopots made from various parts of water hyacinth: Physical and structural characteristics

  Novianti Adi Rohmanna, Dessy Maulidya Maharania, Lya Agustina, Hisyam Musthafa Al Hakim, Zuliyan Agus Nur Muchlis Majid, Dwija Putripertiwi, Muhammad Fitrianur

  600511

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• Comparison of self-pollination and intercrossing for feminized seed production in Thai Hang Kra Rok cannabis (Cannabis sativa L.) landrace

  Tanee Sreewongchai, Pichsiri Srikul, Amonrat Mayong, Weerachai Matthayatthaworn

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• Extraction conditions and properties of Durio zibethinus Murr. seed gum and its application as a stabilizer in mung bean milk

  Tuyen Chan Kha, Hien Vinh Nguyen, Phong Xuan Huynh

  600513

• Drying-dependent changes in phytochemicals and bioactivities of Curcuma stahlianthoides Škorničk. & Soonthornk., a vulnerable endemic Thai species

  Juthamas Kongphapa, Sutthinut Soonthornkalump, Suphatta Phothiset, Sukontip Vianmana, Arissara Phosanam, Bongkochmas sopa, Amporn Srikram

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• Chemical ecology of Streptomyces-fungal interactions in soil: Competition, signaling and antifungal metabolites

  Phu-Tho Nguyen, Huu-Thanh Nguyen

  600515

Short Communication

• In silico design, expression and initial immunoreactivity of TL5,6 multi-epitope chimeric protein derived from Tilapia Lake Virus S5 and S6 segment proteins

  Pakkakul Sangsuriya, Benjamaporn Plysup, Apisit Lueangyangyuen, Prit Khrisanapant, Saengchan Senapin, Triwit Rattanarojpong, Wasusit Somsoros, Pongsak Khunrae

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