Malignant hyperthermia in Swine II. Production Traits Comparing between Normal and Heterozygous

ผู้แต่ง

  • Surachai Saelim Department of Animal Science, Faculty of Agriculture, Kasetsart University, Kamphaeng Saen Campus, Nakhon Pathom 73140, Thailand
  • Sinchai Paraksa Department of Animal Science, Faculty of Agriculture, Kasetsart University, Kamphaeng Saen Campus, Nakhon Pathom 73140, Thailand
  • Neramit Sookmanee Department of Animal Science, Faculty of Agriculture, Kasetsart University, Kamphaeng Saen Campus, Nakhon Pathom 73140, Thailand
  • Nuanchan Paraksa Department of Animal Science, Faculty of Agriculture, Kasetsart University, Kamphaeng Saen Campus, Nakhon Pathom 73140, Thailand

คำสำคัญ:

malignant hyperthermia, production traits, swine

บทคัดย่อ

The swine performance test in relation to malignant hyperthermia genotype, 79 boars ( 23 Landrace, 28 Largewhite and 28 Duroc ) from the Thai-Belgium swine breeding project testing station were used. The average daily gain, feed conversion ratio and carcass quality were measured from 30-90 kg body weight. Swine with heterozygous genotype showed average daily weight gain, feed conversion ratio, back fat thickness, loin eye area and lean percentage which are respectively 2.60, 3.46, 0.48, 3.35 and 1.25 percent better than that of the normal genotype.

ดาวน์โหลด

เผยแพร่แล้ว

1997-03-31

รูปแบบการอ้างอิง

Saelim, Surachai, Sinchai Paraksa, Neramit Sookmanee, และ Nuanchan Paraksa. 1997. “Malignant hyperthermia in Swine II. Production Traits Comparing between Normal and Heterozygous”. Agriculture and Natural Resources 31 (1). Bangkok, Thailand:51-55. https://li01.tci-thaijo.org/index.php/anres/article/view/240772.

ฉบับ

ปีที่ 31 ฉบับที่ 1 (1997): January-March

ประเภทบทความ

Research Article

สัญญาอนุญาต

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