Published: 2026-03-30

Research Article

Comparison of Different Rearing Methods on Growth and Survival Rate of Serrated Mud Crabs

Kanda Lohtohman, Sukritta Samartkit, Apirak Chanthawong, Aem-on Sawangphong

1-13

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Effects of Relative Humidity on the Moisture Content of Substrate Culturing Bhutan Oyster Mushroom (Pleurotus pulmonarius)

Itsara Tangsuwan, Nuttakorn Intarvicha

14-23

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Application of Integrated Research Methods in the Production of Dried Bananas

Chanirat Phungbunhan, Saksri Rakthai

24-34

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Effect of Suaeda maritima (L.) Dumort leave extract against Photobacterium damselae

Alisa Thiamsakul, Rawiwan Watanadilok, Wanchai Wongsudawan, Arvut Munhapon

35-49

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Effect of Mitragyna speciosa Korth Supplements on Productive Performance and Hematology Profiles in Broiler Chickens

Peerawat Choopeng, Nusawan Boonwong, Kamonpun Chuekwon

50-60

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Sustainable Irrigation Development in Lao PDR: Socio-Economic Benefits and Environmental Challenges of the Namhoum Irrigation Project

Vida Xaephan, Piya Duangpatra, Kobkiat Pongput, Nudnicha Pongput

61-75

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Lessons Learned and Analysis of the Utilization of Research and Innovation for Regional Benefits

Ciriklon Viwallvong, Tanin Kongsila, Tanee Sreewongchai

76-92

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Effects of Dietary Probiotics Supplementation on Growth and Survival Rate of African Catfish Fingerlings Nursed in Cement Ponds

Sarawut Yeneng, Kanyakorn Kanyamongkol, Watcharin Khwanrui, Kanyarat Raksakaew, Sasima Tripolakson

93-104

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Effect of Light-Emitting Diodes (LEDs) on Growth and Yield of Baby Cos Lettuce and Red Batavia Lettuce

Penkhae Rungrueng, Teerapat Sangadkit, Chutima Kapkaeo, Jarukitt Ditsara

105-117

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Academic Article

Natural Substances Supplement in Laying Hen Diet

Kanda Lokaewmanee

118-128

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