The Estimation of Organic Matter Digestibility and Metabolizable EnergyContent of DairyCow Rations by the Hohenheim Gas Test Technique

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Narumon Sumalee
Choke Mikled
Therdchai Vearasilp
Griangsak Chairote
Eakkasit Somkuna

Abstract

The study was carried out to evaluate OMD, ME and NEL by the Hohenheim gas test technique. For roughages; ruzi, guinea and napier grasses had closely OMD values (64.35, 61.50 and 61.39%, respectively). But stargrass, jumbo and paragrass had similar OMD values (54.28, 53.92 and 52.43%, respectively; P > 0.05). For feedstuffs, corn and soybean meal had similar OMD values (78.90 and 76.90%, respectively; P > 0.05). Nevertheless, brewer's dried grains produced the lowest OMD (38.98%). ME and NEL of corn and soybean meal (ME: 12.81 and 11.41, NEL: 8.08 and 6.83 MJ/kgDM, respectively) were significant higher than that of brewer's dried grains, fish meal and leucaena leaf meal (P < 0.05). For commercial concentrates, the results showed that there were no significant difference of OMD of the tested concentrates. The ME and NEL values of Supreme, KT, LEE 795, CP 005-16 and Purepide brands were significantly higher than that of Win-95. However, Supreme and Win-95 showed the highest and the lowest ME and NEL values, respectively.

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References

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