Effects of dietary multi-probiotic (Bactosac-P) supplementation on the performance, egg quality and blood cholesterol of laying hens
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Jun 25, 2015
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ศิริเหล่าไพศาล ศ. ., กุนัน พ. ., อำพาภรณ์ เ. ., & แบ่งลาภ น. . . (2015). Effects of dietary multi-probiotic (Bactosac-P) supplementation on the performance, egg quality and blood cholesterol of laying hens. Khon Kaen Agriculture Journal, 43(2), 229–238. retrieved from https://li01.tci-thaijo.org/index.php/agkasetkaj/article/view/252151
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บทความวิจัย (research article)
