Influence of growth stages assessment on the correlation between variety of the pigment types and contents in Rice grassy stunt virus (RGSV)–free and infected standard susceptible variety Taichung Native 1 rice plant leaf crude sap test samples
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Abstract
Rice grassy stunt disease is caused by Rice grassy stunt virus (RGSV) and transmitted by the brown planthopper (BPH, Nilaparvata lugens Stål), which damage loss in grain yield ranged from 10 to 100% in the rice cultivation process of central and lower-north irrigated rice field of Thailand. This research investigated the influence of growth stages assessment on the correlation between varieties of the pigment types and contents in Taichung Native 1 (TN1) rice plants after 10 to 90 days of acquisition period. The experiment was arranged in a completely randomized design (CRD). The results showed that the pigment contents had growth phases and stages relationship with statistically significant difference. The average of primary pigment contents of RGSV-free and infected rice plant test samples were ranged from 0.363 to 4.124 µg/mL (direct-continuous variation), and 0.106 to 2.233 µg/mL (inverse-discontinuous variation), respectively. Comparison with the average of accessory pigment contents were ranged from 0.635 to 0.447 µg/mL (inverse-discontinuous variation), and 0.715 to 0.949 µg/mL (direct-continuous variation), respectively.
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