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Vol. 39 No. 2 (2020)
Published:
2020-04-30
Original Articles
Reducing energy consumption for the drying of paddy in the silos 300 tons with heat recovery
Mana Wichangarm
174-181
PDF
Effect of two mixed cultivars sugarcane growing on yield and yield component traits
Patcharin Songsri
182-189
PDF
Characterization of probiotic bacteria isolated from fermented foods
Pongsak Rattanachaikunsopon
206-212
PDF
Efficacy of Streptomyces sp. Isolate SRF1 to Control of the Fungus Pestalotia spp., Causal Agent of Mango Leaf Spot
Aphidech Sangdee, Nattanon Jaesungnoen, Mr, Khanitta Somtrakoon, Associate Prof, Praphat Kawicha, Dr
231-223
PDF
Analysis of Suitable Areas for Shelters and Evacuation Routes: A Case Study of the Flood in Khlong Nathawi Subwatershed, Songkhla Province
thidapath Anucharn
224-236
PDF
Adaptive Human Daily Activity Recognition Using Accelerometer Sensory Data from Smartphones
Ureerat Suksawatchon, Jakkarin Suksawatchon, Hemmarat Wachirahatthapong, Worawit Werapan, Wittawas Puntumchinda
237-250
PDF
PDF
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