Situation and Needs for Extension of Beef Cattle Farmers, Chainat Province

Authors

  • Kalyakorn Wongrak Program of Agricultural Science, Faculty of Agriculture and Life Sciences, Chandrakasem Rajabhat University Bangkok

Keywords:

rearing conditions, need for extension, beef cattle rearing

Abstract

The objectives of this research were to study 1) gathering general information of beef farmers in Chainat province; 2) the rearing conditions of beef cattle and their marketing; 3) problems and obstacles in rearing beef cattle and 4) promoting, extensions, and support for beef cattle. The samples were 325 beef cattle farmers in Chainat province. The data were collected using a questionnaire. Statistical techniques used were frequencies and percentages. The research findings found that the majority of farmers were male (51.08%), aged 41-60 years old, and have completed primary education. Most of the farmers had more than 10 years of experience in rearing beef cattle, mainly as a secondary occupation (71.08%), and used nearly entirely domestic labor (98.15%). The majority of cattle breed was cross-bred (95.38%) between Brahman and Brazilian Hindu reared in semi-intensive systems (62.46%). Regarding the marketing data, it was found that most of the cattle were sold in whole after visual inspection of the cattle (68.31%), by the middleman who bought them in the village (82.77%). Most encountered problems and obstacles in rearing cattle were nutrition, feeding, and marketing due to unstable and low prices. Data on the need for extension, promotion, and support indicate that farmers require additional knowledge and support mainly in the areas of breeds and breeding improvement, health care of beef cattle, and marketing.

References

Chainat Provincial Livestock Office. 2018. Number of Farmers who Raise Animals and livestock. Chainat: Chainat Provincial Livestock Office. 5 p. [in Thai]

Department of Livestock Development. 2018. Data on the number of farmers and cattles. [Online]. Available http://ict.dld.go.th/webnew/index.php/th/service-ict/report/310-reportthailand-livestock/reportservey2561/1293-2561-country (August 15, 2018).

Office of Agricultural Economics. 2006. Costs and returns in beef cattle farming. livestock and fishery economic research. Agricultural Economics Office. Ministry of Agriculture and Cooperatives. [Online]. Available http://oae.go.th/more_news.php?dd=254 (August 15, 2018).

Saengwong, S., W. Thannithi, J. Wichaporn and P. Intawicha. 2020. Producing quality beef from cattle in Phrae province: an assessment of the conditions, problems, and opportunities. King Mongkut's Agricultural Journal 38: 254-262. [in Thai]

Sansala, P. and C. Wongsamun. 2013. Needs for extension on production and marketing of beef cattle of farmers in Udon Thani province. Prawarun Agricultural Journal 14: 104-112. [in Thai]

Sripua, N. and P. Prapatigul. 2017. Needs for extension of beef cattle farmers in Mahasarakham province. Prawarun Agricultural Journal 10: 203-212. [in Thai]

Welutanti, A. 2018. The Methods to Support Beef Cattle Production are Adequate for Consumption in the East of Thailand. Diploma Thesis. National Defence College of Thailand. 76 p. [in Thai]

Wetchakama, N., T. Chinnasaen and W. Polviset. 2017. Beef cattle production and management in barns and free ranch farming of farmers in Borabue district, Maha Sarakham province. Khon Kaen Agriculture Journal 45: 1477-1482. [in Thai]

Yamane, T. 1973. Statistics: An Introductory Analysis. 3rd ed. New York: Harper and Row Publication. 130 p.

Published

2023-12-19

How to Cite

Wongrak, K. (2023). Situation and Needs for Extension of Beef Cattle Farmers, Chainat Province. Journal of Agricultural Research and Extension, 40(3), 165–175. retrieved from https://li01.tci-thaijo.org/index.php/MJUJN/article/view/251346