ปีที่ 40 ฉบับที่ 5 (2006): September-October

Research Article

• Minerals in Clay Fractions of Some Alfisols in Thailand

  Wimolnan Kanket, Anchalee Suddhiprakarn, Irb Kheoruenromne, R. J. Gilkes

  1-8

  • PDF (English)

• Continuous Personal Competency Improvement by Remote Education

  Phantip Vattanaviboon, Kulnaree Sirisali, Sudarat Manochiopinij, Wijit Wonglumsom, Pairoj Leelahakul, Sophon Sirisali

  9-12

  • PDF (English)

• Acid and Bile Tolerance of Lactobacillus thermotolerans, a Novel Species Isolated from Chicken Feces

  Piyanuch Boonkumklao, Parichart Kongthong, Apinya Assavanig

  13-17

  • PDF (English)

• Measurement of Verdet Constant in Diamagnetic Glass Using Faraday Effect

  Kheamrutai Thamaphat, Piyarat Bharmanee, Pichet Limsuwan

  18-23

  • PDF (English)

• Morphology of Carbon Nanotubes Using Thermal Chemical Vapor Deposition

  Noppadon Sutthisiri, Surasak Chiangga, Ekachai Hoonnivathana, Supreya Trivijitkasem, Rachanee Rujiwarodom, Apisit Songsasen, Cherdsak Kunsombat

  24-27

  • PDF (English)

• Vanadium-Lead Doped Bi-2223 Superconductor

  Supreya Trivijitkasem, Chirawat Kluenrat, Viboon Pumchuchit

  28-34

  • PDF (English)

• High-Temperature L-Lactic Acid Fermentation of Food Waste Under Open Condition and Its FISH Analysis of Its Micro Flora

  Kenji Sakai, Yutaka Ezaki, Saowanit Tongpim, Vichien Kitpreechavanich

  35-39

  • PDF (English)

• Standard Small Angle Generator Using Laser Interferometer

  Kittisak Nugkim, Kanokpoj Areekul, Bancha Panacharoensawad

  40-47

  • PDF (English)

• Study on Activity and Stability of Native and Chemical Modified Bromoperoxidase

  Jirasak Kongkiattikajorn, Pintip Ruenwongsa

  48-55

  • PDF (English)

• Characterization of Non-Heme Haloperoxidase from Marine Red Algae, Gracilaria sp.

  Jirasak Kongkiattikajorn, Sayampong Pongdam

  56-64

  • PDF (English)

• Role of Modified Lysine Residues on Enzyme Kinetic of Bromoperoxidase

  Jirasak Kongkiattikajorn, Bhinyo Panijpan

  65-73

  • PDF (English)

• Development of a Urea Potentiometric Biosensor Based on Gelatin-Immobilized Urease

  Kornvalai Panpae, Sutanai Krintrakul, Amornrat Chaiyasit

  74-81

  • PDF (English)

• Occurrence of Arbuscular Mycorrhizal Fungi in Vegetables Grown in Nakornpathom Province, Thailand

  Wijit Wonglumsom, Narakorn Surasorn, Amornthep Kochatung

  82-89

  • PDF (English)

• Antibody-Binding Motif of Mimetic Peptides to V. cholerae O139 Lipopolysaccharide

  Aree Thattiyaphong, Amornrat Promboon, Chaivat Kittigul, Krongkaew Supawat, Pathom Sawanpunyalert, Sunanta Ratanapo

  90-95

  • PDF (English)

• Transformation of HIV-1 Envelope Glycoprotein120 in Tobacco Plant

  Nuanjun Wichukchinda, Sermsiri Chanprame, Amornrat Promboon, Theerapol Sirinarumit, Sunanta Ratanapo

  96-101

  • PDF (English)

• Theoretical 3D Structures of All SH3 Domains from Nck-1 and Nck-2

  Kiattawee Choowongkomon

  102-108

  • PDF (English)

• 3D Structure of the Juxtamembrane Domain of the Human Epidermal Growth Factor Receptor and Its Interaction with Calmodulin by NMR Spectroscopy

  Kiattawee Choowongkomon, Cathleen Carlin, Frank D. Sönnichsen

  109-115

  • PDF (English)

• Morphology of Fern Spores from Phu Phan National Park

  Kittima Makgomol

  116-122

  • PDF (English)

• Nucleotide and Derived Amino Acid Sequences of the Cyanogenic Beta-Glucosidase (Linamarase) from Cassava (Manihot esculenta Crantz)

  Prachumporn Toonkool, Nusra Tongtubtim

  123-128

  • PDF (English)

• Effects of Sucrose Concentration on Crude Bromelain Production of In Vitro Culture of Pineapple (Ananas comosus var. ‘Pattavia’)

  Budsaraporn Ngampanya, Siriporn Phongtongpasuk

  129-134

  • PDF (English)

• Effect of Molasses on Golden Apple Snail Silage Production

  Kittipong Rattanaporn, Weerayuth luanloy, Soykaew Ieng-ubol, Watcharee Songsi-oon, Noppawan Chimsung

  135-140

  • PDF (English)

• Effects of Grain Size, Reducing Sugar Content, Temperature and Pressure on Caking of Raw Sugar

  Pakamon Chitprasert, Jirawate Chedchant, Penkhae Wanchaitanawong, Ngamtip Poovarodom

  141-147

  • PDF (English)

• Modification of Cassava Starch by Esterification and Properties of Cassava Starch Ester Films

  Sudarat Jerachaimongkol, Vanee Chonhenchob, Onanong Naivikul, Ngamtip Poovarodom

  148-151

  • PDF (English)

• Production of Water-Soluble Silk Powder from Bombyx mori Linn. (Nang-Noi Srisakate 1)

  Pilanee Vaithanomsat, Chidchai Punyasawon

  152-158

  • PDF (English)

• Antimicrobial Activity of Spice Extracts against Pathogenic and Spoilage Microorganisms

  Ekkarin Pattaratanawadee, Chitsiri Rachtanapun, Penkhae Wanchaitanawong, Warapa Mahakarnchanakul

  159-165

  • PDF (English)

• Properties of Recycled Plastics from HDPE Drinking Water Bottles

  Sineenart Chariyachotilert, Naruekmon Kooudomrut, Wipada Rittisith

  166-171

  • PDF (English)

• Development of Consumer Packaging for Fresh Persimmons

  Siriwan Tungsangprateep, Ratchaneewan Kulchan, Wasan Toonkham, Olarn Tuntawiroon, Weerasri Meaktrong, Bussakorn Praditniyakul, Pattra Maneesin, Sakkhee Sansupa

  172-181

  • PDF (English)

• Effect of Pineapple Shell Extracts on Browning in Fresh Vegetable and Fruit Puree and Slices

  Chockchai Theerakulkait, Patcharin Saisung

  182-188

  • PDF (English)

• Classification of Thai Commercial Fish Sauces by Near-Infrared Spectroscopy with Chemometrics

  Pitiporn Ritthiruangdej, Thongchai Suwonsichon, Yukihiro Ozaki, Vichai Haruthaithanasan, Warunee Thanapase

  189-196

  • PDF (English)

• Comparison of Consumer Acceptances of Frozen Pizzas Assessed at Central Location Test (CLT) vs Home Use Test (HUT)

  Puntarika Ratanatriwong, May Suk Yeung, Citra Jusup, Matrid Ndife

  197-202

  • PDF (English)

• Effect of Xanthan Gum and pH on Pasting Properties and Freeze-Thaw Stability of Tapioca Starch

  Suwapat Srijunthongsiri, Rungnaphar Pongsawatmanit

  203-208

  • PDF (English)

• Extraction and Some Functional Properties of Protein Extract from Rice Bran

  Chockchai Theerakulkait, Siree Chaiseri, Siriwat Mongkolkanchanasiri

  209-214

  • PDF (English)

• Screening of Fungi for Decolorization of Wastewater from Pulp and Paper Industry

  Waraporn Apiwatanapiwat, Prisnar Siriacha, Pilanee Vaithanomsat

  215-221

  • PDF (English)

• Food Safety Situations in Thailand with Regard to their Thai’s Food Safety Knowledge and Behaviors

  Masami T. Takeuchi, Kangsadan Boonprab

  222-228

  • PDF (English)

• Shark Catfish (Helicophagus waandersii Bleeker, 1858) Gillnetting in the Mun River, Thailand

  Thanitha Thapanand-Chaidee

  229-234

  • PDF (English)

• Efficiency of Chitosan to Vibrio spp. Isolated From Diseased Black Tiger Shrimp, Penaeus monodon Fabricius in Thailand

  Ong-ard Lawhavinit, Win Surachetpong, Benjamas Inthasri, Nontawith Areechon

  235-241

  • PDF (English)

• Characterization of Partial Purified Trypsin and Chymotrypsin from Viscera of Nile Tilapia (Oreochromis niloticus Linneaus)

  Jirapa Hinsui, Wanchai Worawattanamateekul, Nongnuch Raksakulthai, Jiraporn Runglerdkriangkrai

  242-248

  • PDF (English)

• The Changed Coastline in Loi Island, Chonburi Province during 1997 to 2004

  Monton Anongponyoskun, Puwadol Doydee

  249-253

  • PDF (English)

• Distribution of Suspended Solid in the Upper Gulf of Thailand in 2004-2005

  Monton Anongponyoskun, Likhat Chuchit

  254-259

  • PDF (English)

• Storm Surge in the Gulf of Thailand Generated by Typhoon Linda in 1997 Using Princeton Ocean Model (POM)

  Jitraporn Phaksopa, Pramot Sojisuporn

  260-268

  • PDF (English)

• Waste Output and Loading in Prawn (Macrobrachium rosenbergii De Man) Culture at Different Sizes and Feeding Frequencies

  Sontipan Pasugdee, Pratuk Tarptipwan, Orapin Jintasathaporn, Uthairat Na-nakorn

  269-275

  • PDF (English)

• The Progress and Process of the Development of Anti-tick Vaccine Against Cattle Ticks (Boophilus microplus) in Thailand

  Sathaporn Jittapalapong, Sarawan Thanasilp, Gunn Kaewmongkol, Teeraphol Sirinarukmitr

  276-283

  • PDF (English)

• Diagnosis of Heartworm (Dirofilaria immitis) Infection in Dogs and Cats by Using Western Blot Technique

  Tawin Inpankaew, Burin Nimsuphan, Kiattchai Rojanamongkol, Chanya Kengradomkij, Sathaporn Jittapalapong

  284-289

  • PDF (English)

• In Vitro Fungicidal Activity of Herbal Extracted Lotion, KU Natural Miticide® on the Dermatophytes of Dogs and Cats

  Narong Chungsamarnyart, Srisamai Viriyarampa, Suwanna Thipayarak, Thanasorn Thipayarak, Thaveewat Tassanawat

  290-297

  • PDF (English)

• Effect of Fat Type and Calcium Level Supplementary on Growth Performance, Fat Digestibility, and Ca and P Absorption and Balance in Growing-Finishing Pigs

  Jamlong Mitchaothai, Chalermpon Yuangklang, Suntorn Wittayakun, Krisit Vasupen, Sasiphan Wongsuthavas, Paiwan Srinanuan, Anton C. Beynen

  298-303

  • PDF (English)

• Improvement of Cornering Characteristic Using VariableSteering Ratio

  Wichai Siwakosit

  304-310

  • PDF (English)

• An Investigation of the Optimal Cutting Conditions in Parawood (Heavea Brasiliensis) Machining Process on a CNC Wood Router

  Siripen Supadarattanawong, Supasit Rodkwan

  311-319

  • PDF (English)

• Interaction between Geogrid Reinforcement and Tire Chip-Sand Mixture

  Tawatchai Tanchaisawat, D.T. Bergado, Suriyon Prempramote

  320-326

  • PDF (English)

• Factors Restricting Energy Efficient Innovations in the Thai Building Industry

  Singh Intrachooto

  327-334

  • PDF (English)