A Review of Some Alternative Techniques to the Determination of Nutrient Digestibility for Ruminant Animals
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ต.ค. 16, 2020
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References
Aufére, J. and B. Michalet-Doreau. 1985. In vivo digestibility and prediction of digestibility of some by-products. Feeding value of by-products and their use by beef cattle, EEC Seminar, Gontrode, September 27-29.
Aufére, J. and B. Michalet-Doreau. 1988. Comparison of methods for predicting digestibility of feeds. Anim. Feed Sci. and Technol. 20: 203-218.
Ausschußfür Bedarfsnormen der Gesellschaft fürErnährungshpysiologie, 1991. Leitlinien für die Bestimmung der Verdaulichkeit von Rohnährstoffen an Wiederkäuern. J. Anim. Physiol. Anim. Nutr. 65: 229-234.
Barber, W.P.B; A.H. Adamson and J.F.B. Altman. 1984. New methods of feed evaluation. In: Recent Advances in Animal Nutrition-1984, Deitors, Haresign. W. and Cole, D.J.A., pp 161-176, Butterworths, London.
Beuvink, J.M.W. and J. Kogut. 1993. Modelling gas production kinetics of grass silages incubated with buffered ruminal fluid. J. Anim. Sci. 71: 1041-1046.
Cone, J.W; Cline-Theil, W; A. Malestein and A.T. van't Klooster. 1989. Degradation of starch by incubation with rumen fluid. A comparison of different starch sources. J. Sci. Food Agric. 49: 173-183.
De Boever, J.L; B.G. Cottyn; J.I. Andries; F.X. Buysse and J.M. Vanacker. 1988. The use of a cellulase technique to predict digestibility, metabolisable and net energy of forages. Anim. Feed Sci. Technol 19: 247-260.
De Boever, J.L; B.G. Cottyn; D.L. Brabander; J.M. Vanacker and Ch. V. Boucqué. 1996. Equations to predict digestibility and energy value of grass silages, maize silages, grass hays, compound feeds and raw materials for cattle. Agricultural Research Centre-Ghent. National Institute for Animal Nutrition, Communnication No. 911, 42 pp.
Huntington, J.A. and D.I. Givens. 1995. The in situ technique for studying the rumen degradation of feeds: A review of the procedure. Nutr. Abstr. Rev. (SeriesB. 65 (2): 63-93.
Jones, D.I.H. 1986. Cellulase based methods for evaluating forage quality. Bull. Intern. Dairy. Fed. 196: 33-35.
Madsen, J. and T. Hvelplund. 1994. Prediction of in situ protein degradability in the rumen. Results of a European ring-test. Liv. Prod. Sci. 39: 201-212.
Mannerkorpi, P.; M. Suvitie; M. Touri and T. Heikkilä. 1993. Ein Vergleich fünf verschiedener in vitro Methoden zur Schätzung des Futterwertes von Grundfutter. Proc. Soc. Nutr. Physiol. 2:11.
Marten, G.C. and R.F. Barnes. 1980. Prediction of energy digestibility of forages with in vitro rumen fermentation and fungal enzyme systems. In: Pigden, W.J., Balch, C.C: and Graham, M. (Editors). Standardisation of Analytical Methodology for Feeds. International Development Research Centre, Ottawa, Canada, 128 pp.
Menke, K.H; L. Raab; A Salewiski; H. Steingass; D. Fritz and W. Schneider. 1979. The estimation of digestibility and metabolisable energy content of ruminant feedstuffs from the gas production when they are incubated with rumen liquor in vitro. J. Agric. Sci. Camb. 193: 217-225.
Ørskov, E.R. and I. McDonald. 1979. The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage. J. Agric. Sci. Camb. 92: 499-503.
Ørskov, E.R.; F.D. DeB. Hovell and I. Mould. 1980. The nylon bag technique for nutritional studies in ruminants. Trop. Anim. Prod. 5: 195-205.
Osbourn, D.F. and R.C. Siddons. 1980. Enzymatic methods to predict the value of the energy and protein in feeding stuffs. Ann. Zootech. 19: 325-336.
Osuji, P.O; I.V. Nsahlai and H. Khalili. 1993. Feed evaluation ILCA Manual 5. ILCA (International Live- stock Centre for Africa), Addis Ababa, Ethiopia. 40 pp.
Pell, A.N. and P. Schofield. 1993. Computerised monitoring of gas production to measure forage digestion in vitro. J. Dairy Sci. 76: 1063-1073.
Schofield, P, R.E. Pit and A.N. Pell. 1994. Kinetics of fibre digestion from in vitro gas production. J. Anim. Sci. 72: 2980-2991.
Steg, A. 1981. Voorspelling van voederwaarde met laboratoriumtechnieken. IVVO-rapport 140 bijdr. 3.
Steg, A; S.F. Spoelstra; J.M. van der Meer and V.A. Hindle. 1990. Digestibility of grass silage Neth. J. Agric. Sci. 38: 407-422.
Theodorou, M.K; B.A. Williams; M.S. Dhanoa; A.B. McAllan and J. France. 1994. A simple gas pro- duction method using a pressure transducer to determine fermentation kinetics of ruminant feeds. Anim. Feed Sci. Technol. 48: 185-197.
Tilley, J.M.A. and R.A. Terry. 1963. A two stage technique for the in vitro digestion of forage crops. J. Br. Grssld Soc. 18: 104-111.
Van der Meer, J.M. 1983. European "In vitro” ring test 1983. Statistical report 155 of the Institute for Livestock Feeding and Nutrition Research, Lelystad, The Netherlands, 36 pp.
Van Soest, P.J. 1982. Nutritional ecology of the ruminant. O & B Books, Oregon (USA), 374 pp.
Wolin, J.J. 1960. A theoretical rumen fermentation balance. J. Dairy Sci. 43: 1452-1459.
Aufére, J. and B. Michalet-Doreau. 1988. Comparison of methods for predicting digestibility of feeds. Anim. Feed Sci. and Technol. 20: 203-218.
Ausschußfür Bedarfsnormen der Gesellschaft fürErnährungshpysiologie, 1991. Leitlinien für die Bestimmung der Verdaulichkeit von Rohnährstoffen an Wiederkäuern. J. Anim. Physiol. Anim. Nutr. 65: 229-234.
Barber, W.P.B; A.H. Adamson and J.F.B. Altman. 1984. New methods of feed evaluation. In: Recent Advances in Animal Nutrition-1984, Deitors, Haresign. W. and Cole, D.J.A., pp 161-176, Butterworths, London.
Beuvink, J.M.W. and J. Kogut. 1993. Modelling gas production kinetics of grass silages incubated with buffered ruminal fluid. J. Anim. Sci. 71: 1041-1046.
Cone, J.W; Cline-Theil, W; A. Malestein and A.T. van't Klooster. 1989. Degradation of starch by incubation with rumen fluid. A comparison of different starch sources. J. Sci. Food Agric. 49: 173-183.
De Boever, J.L; B.G. Cottyn; J.I. Andries; F.X. Buysse and J.M. Vanacker. 1988. The use of a cellulase technique to predict digestibility, metabolisable and net energy of forages. Anim. Feed Sci. Technol 19: 247-260.
De Boever, J.L; B.G. Cottyn; D.L. Brabander; J.M. Vanacker and Ch. V. Boucqué. 1996. Equations to predict digestibility and energy value of grass silages, maize silages, grass hays, compound feeds and raw materials for cattle. Agricultural Research Centre-Ghent. National Institute for Animal Nutrition, Communnication No. 911, 42 pp.
Huntington, J.A. and D.I. Givens. 1995. The in situ technique for studying the rumen degradation of feeds: A review of the procedure. Nutr. Abstr. Rev. (SeriesB. 65 (2): 63-93.
Jones, D.I.H. 1986. Cellulase based methods for evaluating forage quality. Bull. Intern. Dairy. Fed. 196: 33-35.
Madsen, J. and T. Hvelplund. 1994. Prediction of in situ protein degradability in the rumen. Results of a European ring-test. Liv. Prod. Sci. 39: 201-212.
Mannerkorpi, P.; M. Suvitie; M. Touri and T. Heikkilä. 1993. Ein Vergleich fünf verschiedener in vitro Methoden zur Schätzung des Futterwertes von Grundfutter. Proc. Soc. Nutr. Physiol. 2:11.
Marten, G.C. and R.F. Barnes. 1980. Prediction of energy digestibility of forages with in vitro rumen fermentation and fungal enzyme systems. In: Pigden, W.J., Balch, C.C: and Graham, M. (Editors). Standardisation of Analytical Methodology for Feeds. International Development Research Centre, Ottawa, Canada, 128 pp.
Menke, K.H; L. Raab; A Salewiski; H. Steingass; D. Fritz and W. Schneider. 1979. The estimation of digestibility and metabolisable energy content of ruminant feedstuffs from the gas production when they are incubated with rumen liquor in vitro. J. Agric. Sci. Camb. 193: 217-225.
Ørskov, E.R. and I. McDonald. 1979. The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage. J. Agric. Sci. Camb. 92: 499-503.
Ørskov, E.R.; F.D. DeB. Hovell and I. Mould. 1980. The nylon bag technique for nutritional studies in ruminants. Trop. Anim. Prod. 5: 195-205.
Osbourn, D.F. and R.C. Siddons. 1980. Enzymatic methods to predict the value of the energy and protein in feeding stuffs. Ann. Zootech. 19: 325-336.
Osuji, P.O; I.V. Nsahlai and H. Khalili. 1993. Feed evaluation ILCA Manual 5. ILCA (International Live- stock Centre for Africa), Addis Ababa, Ethiopia. 40 pp.
Pell, A.N. and P. Schofield. 1993. Computerised monitoring of gas production to measure forage digestion in vitro. J. Dairy Sci. 76: 1063-1073.
Schofield, P, R.E. Pit and A.N. Pell. 1994. Kinetics of fibre digestion from in vitro gas production. J. Anim. Sci. 72: 2980-2991.
Steg, A. 1981. Voorspelling van voederwaarde met laboratoriumtechnieken. IVVO-rapport 140 bijdr. 3.
Steg, A; S.F. Spoelstra; J.M. van der Meer and V.A. Hindle. 1990. Digestibility of grass silage Neth. J. Agric. Sci. 38: 407-422.
Theodorou, M.K; B.A. Williams; M.S. Dhanoa; A.B. McAllan and J. France. 1994. A simple gas pro- duction method using a pressure transducer to determine fermentation kinetics of ruminant feeds. Anim. Feed Sci. Technol. 48: 185-197.
Tilley, J.M.A. and R.A. Terry. 1963. A two stage technique for the in vitro digestion of forage crops. J. Br. Grssld Soc. 18: 104-111.
Van der Meer, J.M. 1983. European "In vitro” ring test 1983. Statistical report 155 of the Institute for Livestock Feeding and Nutrition Research, Lelystad, The Netherlands, 36 pp.
Van Soest, P.J. 1982. Nutritional ecology of the ruminant. O & B Books, Oregon (USA), 374 pp.
Wolin, J.J. 1960. A theoretical rumen fermentation balance. J. Dairy Sci. 43: 1452-1459.