Effects of Durian Seed Meal as Energy Source in Concentrate on Feed Intake and Blood Metabolites in Goat
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Abstract
This research aimed to study the effect of Durian seed meal for energy source in concentrate and oil palm frond silage as roughage source on feed intake and blood metabolites in goat. Five Thai Native male goats, 1.5 years old with average body weight (BW) of 24.20±1.15 kg, were used as an experimental subject arranged in 5 x 5 Latin Square Design. The goats were fed with oil palm frond silage under ad libitum. Corn meals in the concentrate durian seed meal (at 0, 25, 50, 75 and 100%). The results showed that durian seed meal composed of dry matter, organic matter, crude protein, crude fat, nitrogen free extract, neutral detergent fiber, lignocellulose and lignin at 32.93, 95.90, 8.48, 0.26, 81.50, 43.76, 24.09 and 14.32 %, respectively. The dry matter intake (1,162.28-1,287.03 g/h/d) and protein intake (140.32-153.92 g/h/d) were not significantly different among each treatment. However, the organic matter intake in treatment fed with durian seed meal at 50 and 100% was significantly higher than 25% (837.30 g/h/d) (P<0.05). Moreover, pack cell volume, blood glucose and blood urea nitrogen of all groups were not significantly differences (P>0.05). It can be concluded that the use of durian seed meal in substitution of corn meal (100%) as the energy source in concentrate did not affect feed intake and blood metabolites in goat.
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King Mongkut's Agricultural Journal
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