Vol. 7 No. 1 (2026): Agriculture & Technology RMUTI Journal

Articles

• Factors affecting the adoption of technology in fish farming by farmers in the project new theory in Roi Et province, year 2023

  Jenjira Chaloeypot, Kittima Kasamawut, Samnao Saowakoon

  1 - 12

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• Nutritional composition analysis of black soldier fly (Hermetia illucens) at different developmental stages and forms for application in blue swimming crab (Portunus pelagicus) feed

  Rungkan Klahan, Bundit Yuangsoi, Kitsana Krajabthong, Jiraphan Boonruang, Manoch Iamtub, Panitan Kaewjantawe

  13 - 24

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• Study of quality properties of reduced-sodium seasoning powder and bouillon cube made from oyster mushroom

  Wijitra Liaotrakoon, Raviphon Siriprukphong, Pimontam Rungsawang, Vachiraya Liaotrakoon

  25 - 36

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• Time interval of potassium application on growth and quality of Curcuma longa cv Trang 1

  Kotchakorn Bunyasurak, Yaowaphan Sonthikul, Suraphon Thitithanakul

  37 - 49

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• Conversion of waste bamboo biomass to biochar for carbon sequestration

  Siwawit Buasuwan, Dusit Angthararuk

  50 - 59

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• Application of quality function deployment, Kano’s model and design of experiment for design and development of scaphium drink

  Watchanachai Joompha, Rungruetai Tanngoen, Suprane Khongchada, Suchat Tanabunya, วรพจน์ ศิริรักษ์

  60 - 73

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• Effects of different fresh feeds on growth performance and survival rate of Indian threadfish (Alectis indicus) under controlled conditions

  Manoch Khamcharoen, Kansinee Panwanitdumrong, Suwat Tanyaros, Thanathip Leamkom, Tuanthong Jutagate, Kanjana Payooha, Uthairat Na-Nakorn

  74 - 83

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• Efficiency of fermented lychee leaf biochar extract for enhancing growth, yield and protection against Mealybug (Phenacoccus longispinus) in yardlong bean

  Saowakon Hemwong, Butsayamat Thiphasri

  84 - 95

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• Effects of dietary pigments from Monascus-Fermented durian peel on the production quality of Chinese edible frog (Hoplobatrachus rugulosus) cultured in cement ponds

  Amornrat Suwanposri, Piriyaporn Anartngam, Anocha Kiriyakit, Patamaporn Tilarux, Pronpanit Sasivatchutikool, Rattanaphol Mongkholrattanasit, Patchara Nithirojpakdee

  96 - 108

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• Properties of briquettes from a mixture of cassava rhizomes and glycerin

  Worawut Samenang, Tawarat Treeamnuk, Krawee Treeamnuk, Aphisik Pakdeekaew

  109 - 121

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• Analysis of energy efficiency standards of central air conditioning systems

  Surasak Kaewchantra, Pongsakorn Kachapongkun, Sirichai Jirawongnuson

  122 - 132

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