Published: 2025-10-20

Full Issue

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Research Article

Study of Phosphorus on Potato Growth and Seed Production in Media

Sirinat Buttreesuwan, Pathipan Sutigoolabud, Tipsuda Tangtragoon, Phanit Nakayan

1-10

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Factors Effecting the Adoption of Online Marketing Channel for Selling Products of Community Enterprise Members Chiang Mai Province

Irada Phakaphisit, Kangsadan Kanokhong, Saisakul Fongmul, Phahol Sakkatat

11-23

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The Systems of Production and Marketing of Southern Native Chicken Producers

Jareewan Chankong, Napapach Chuaychu-noo, Banthita Poosabmee Ponatong

24-33

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Participation in Creating Added Value of Betel Nut Farmers in Bang Tin Pet Subdistrict, Mueang Chachoengsao District, Chachoengsao Province

Sawinee Nobnorb, Chalathon Choocharoen, Supaporn Lertsiri

34-45

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Farmer's Need of Cultivation Extension of Avocado in Pang Hin Fon Subdistrict, Mae Chaem District, Chiang Mai Province

Jintana Sutthachiwasit, Phutthisun Kruekum, Nakarate Rungkawat, Napharat Vetchasitniraphai

46-56

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Knowledge Management on Biochar Application in Hemp Cultivation by Farmers Ban Krang Subdistrict, Mueang District, Phitsanulok Province

Thanat Pengjinda, Chalathon Choocharoen, Patcharavadee Sriboonruang

57-68

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Assessment of Soil Properties Influencing Chlorpyrifos Contamination Using Geoinformatics in Marian plum Farm (Bouea burmanica Griff.): A Case Study of Mueang Nakhon Nayok District, Nakhon Nayok Province

Kitpipat Wongputhorn, Teerawate Limgomonvilas, Sathaporn Monprapusssorn

69-81

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Factors Affecting the Acceptance to Use of Drone Among Cassava Farmers in Cassava Cultivation at Tha Bo District, Nong Khai Province

Angsana Watthanapanich , Chalathon Choocharoen, Supaporn Lertsiri, Pornpinit Nualthet

82-92

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Effects of Abscisic Acid on Physiological Responses, Growth, Yield, and Quality of Peanut Seed under Water Deficit in Field Trial Conditions

Kantima Thongsri, Papassorn Wattanakulpakin, Supalak Sattayasamitsathit, Thanutchart Supjee, Nipaporn Pannara

93-105

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Effect of Calcium Chloride and Carrageenan Coating on Quality of Fresh-Cut Papaya During Storage

Duangjai Noiwan, Supawadee Chanokseranee, Chatpatsara Pranet, Wanida Sutham

106-116

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Effects of Edible Coating on Postharvest Quality and Shelf Life of Fresh-Cut Cabbage

Praewphan Jomngam, Kotchakonbodin Sukwatthanasinit, Channarong Kulphet, Duangjai Noiwan, Pavalee Chompoorat Tridtitanakiat

117-128

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Effect of Forchlorfenuron and Boric Acid on Flower Bud Initiation of Table Grape

Puritus Kongboonsuk, Warin Suton, Orapin Saritnum, Chinnapan Thanarut

129-139

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Effect of Adding Fermented Black Sesame (Sesamum indicum L.) Meal in Laying Hen Diet on Egg Production Performance and Quality

Nucharin Pimpa, Buaream Maneewan, Apinya Boonbanlu, Ratchanon Somboonchai, Phanit Nakayan

140-149

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Farmer’s Opinion on the Utilization of Line Official Account Platform to Manage Durian Cultivation in Eastern Thailand

Chayawat Khamnoy, Chalathon Choocharoen, Patcharavadee Sriboonruang

150-163

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Crop Water Use Coefficient and Water Footprint of Arabica Coffee under Rainfed Condition in Chiang Mai Province

Ratgon Suebkam, Anusorn Tiensiriroek, Patcharin Namwong, Ruethairat Hoysan, Wut Sriwichai, Sujittra Pananto

164-180

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Effect of Vermicompost Combined with Trichoderma sp. on RD43 Rice Yield and Some Soil Properties in Organic Paddy Field

Prachwanee Pibumrung, Petchpikul Khum-on, Wuthipong Pangjai, Theeraphol Sapboon, Pichit Chodok, Chophet Jumpee

181-193

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