Published: 2021-10-06

บทความวิจัย (research article)

พลวัตและการจัดการการเกษตรไทยในยุคเศรษฐกิจสร้างสรรค์

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Effects of Antarctic krill meal (Euphausia superba) supplementation in laying hens diet on total tract nutrient digestibility, productive performance, egg physical quality, fatty acid composition and lipid oxidative stability

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Some biological aspects of the smalleyed squillid mantis shrimp Miyakea nepa (Latreille, 1828) in Laemsing, Chanthaburi province

Rachanimuk Hiransuchalert, Wiraphat Bukbun, Darawan Noppamas, Jilanda Kongsiri

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Potential yields of traditional glutinous rice variety as affected by applying bio-fertilizer and bio-extract in farmer’s loamy sand-textured paddy soil in the off-season 2012

Manas Losirikul, Nuntiya Hutanuwatr, Nopadmas Namdaeng, Sukanya Klangsinsirikul, Prasit Kanchana

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Effects of Schizochytrium sp. on growth performance and feed conversion ratio of male giant freshwater prawn (Macrobrachium rosenbergii)

Anousone Sisouvong, Bundit Yuangsoi, Pattama Wiriyapattanasub, Sutee Wongmaneeprateep

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Behavioural responses in free choice test with different kinds of substrates for dust bathing in hens using Y-maze

Suwimol Muangchum, Suparak Khumput, Suchada Yodprom, Jamroen Thiengtham

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Iron and zinc partitioning in rice plant during grain filling

Chorpet Saenchai, Chankan Thebault Prom-u-thai, Sansanee JamJod, Bernard Dell, Benjavan Rerkasem

67-78

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Response of purple glutinous rice genotypes under different fertilizer and biochar managements in saline soil

Poramate Banterng, Wanwipa Kaewpradit Polpinit, Ketsuda Dejbhimon, Puttachat Kapan

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Effect of lactic acid dipping on quality and shelf life of blanched blood cockles (Anadara granosa

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A comparison on economic costs and returns of raw milk production by dairy farm standards in Pak Chong district, Nakhon Ratchasima province

Patcharee Suriya

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Survey of Insect Pest of Cured Tobacco Leaf in Chiang Mai and Lamphun Provinces

Kanokwan Sangsrichan, Pranitiporn Aimoth, Piyawan Suttiprapan

111-120

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The effect of amylose content on water absorption characteristics of brown rice during soaking process

Sunan Parnsakhorn, Jaturong Langkapin

121-130

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Combining ability and heterotic grouping of 10 thein corn varieties

Kitti Boonlertnirun

131-140

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Effects of management methods and types of nitrogen fertilizers on production, fruit quality and nitrogen use efficiency of pineapple grown on Tha Yang Soil Series

Auraiwan Isuwan

141-150

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Effect of heat stress on genetic for milk protein and milk fat yield traits in Thai x Holstein crossbreds

Kanokkarn Reebrangrum, Monchai Duangjinda, Sayan Buaban, Jureeratn Sanpote, Wuttigrai Boonkum

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Study and Testing of a Lotus seed Thresher

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Comparison between traditional genetic evaluation model and single-step genomic evaluation models for reproductive traits in pigs

Navarat Sangloon, Monchai Duangjinda, Sissades Tongsima, Wuttigrai Boonkum

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Situation and adoption of soilless culture technology for vegetable production in Thailand

Patana Sukprasert, Ekasit Wattanapreechanon

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Potential of yeast as probiotics in ruminants

Sineenart Polyorach, Metha Wanapat

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