Published: 2023-08-25

Full Issue

Full Volume 15 Issue2

Research Article

Effects of Extenders, Cryoprotectants and Freezing Rate on Post-Thaw Sperm Motility of Walking Catfish (Clarias macrocephalus)

Verapong Vuthiphandchai, Patinya Ounkwanmuang, Treerat Sooksawat, Subuntith Nimrat

277-291

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Calcium Lactate Application for Delay Browning and Deterioration of Fresh-Cut Romaine Lettuce

Phrutiya Nilprapruck, Thitiporn Usaha, Tawinan Kaokaen

292-306

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Compressive strength, Water Abortion and Length Change of Concrete Block Made from Alkali Activated Fly Ash

Akkadath Abdulmatin, Pokpong Rattanachu, Saofee Dueramae, Rattanasak Hongthong, Apai Benjapong

307-320

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Seasonal Variation of Dissolved Inorganic Nitrogen in Bangpakong Watersheds in 2016

Pachoenchoke Jintasaeranee, Vichaya Gunbua, Vichaya Thaipichitburapa, Jariyavadee Suriyaphan, Anukul Buranapratheprat

321-331

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Study on Shelf life of Dried Chili Paste Added with Hawm Gra Dang Ngah Rice Bar

Kamontip Kamontip, Jariya Sukjantra, Suraida Ma, Nurma Seedeh

332-347

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Behavior and Strength of Circular Hydraulic Cement Concrete-Filled Steel Tube Columns

Namchai Joysoongnern, จักษดา ธำรงวุฒิ, Cherdsak Suksiripattanapong, Sittichai Seangatith

348-360

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Inhibitory Effect of Microalgae Crude Extracts on Antifungal in Fruit Rot Disease of Rambutan

Kittiwan Prommit, Jidapa Yongkul, Miti Jearaphunt, Weena Jirattiwarutkul Chaisarn, Cheeranun Klommara Kaewruksa, Patcharee Lungmann

361-372

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Classification of Chinese Herb Images Using Deep Learning Technique via Android Application

ืNattavadee Hongboonmee, Ladamanee Wongpha

373-389

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Suitable Index for Wetland Monitoring Using Remote Sensing Data

Chanechira Piboon, Daroonwan Kamthonkiat

390-407

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Forecasting Carbon Dioxide Emissions (CO2) from Industry Sector in Thailand

Napattchan Dansawad

408-422

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Assessment of Heavy Metal Contents in Top Soil and Roof Dust around Four Districts in Thonburi Area

Utumporn Sompong

423-438

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Development of Growing Media from Commercial Agricultural Residues

samart Jitae, Siwalee Rattanapunya, Janjiraporn Stantripob, Chatsiri Vipawin

439-450

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Product Development of Reduced Sugar Lychee Gummy Jelly with Calcium Supplement

Parichart Songsanandr, Thutiyaporn Chittapalo, Siriluk Charoenrat, Rungarun Sasanatayart, Kanokporn Saiyasittipanich

451-464

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Production of Krabok Milk Beverage (Irvingia malayana Oliv. ex A.W. Benn.)

Kanyapak Jantamala, Tarit Apisitiwong, Kwanhathai Chaethong

465-476

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The Study of Thickness Ratio and Bamboo Fiber and Recycled-Polypropylene Core Layer on Acoustic and Mechanical Properties of Sandwich Composites

Noppanat Jaturonlux, Thanate Ratanawilai

477-493

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Forecasting Model for the Amount of Water Flowing into the Reservoirs of the Electricity Generating Authority of Thailand (EGAT)

Jiroge Saeying, Watha Minsan, Phimphaka Taninpong

494-510

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Chemical, Physical, Microbiological Properties, and Nutritional Value of Vegan Tofu Meatballs Mixed with Banana Blossom (Hom Thong)

Teerapap Panklai, Schmuck Srangsriwong, Awaree Deewo, Girawat Reanaree

511-520

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Growth and Yield of Marigold Planted in Songkhla Province

Pongsak Mansuriwong, Vichai Wongvarodom, Sompong Te-chato

521-536

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Synthesis, Characterization, Photo-Physical Properties, Quenching Reaction and Anticancer Activity Against Cancer Cell Lines of Ir(III) Complex Containing PPh3 Ligand

Rattanyu Kongpan, Saowanit Saithong, Juangjan Wuttipan, Avirut Chinkulkijniwat, Nararak Leesakul

537-551

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Design and Development of Bamboo Table and Chair Set Products with the Application of Quality Function Deployment Technique and Kansei Engineering

Julaluk Rodjananugoon, Surasit Rawangwong, Chatree Homkhiew, Apichon Thongmung Kamnerdwam, Preechaya Chumsri

552-569

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