Published: 2023-03-09

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Research Articles

Adaptation of climate-smart livestock practices on dairy cows farmers in Thailand

Alinthita Khuruphan, Nirote Sinnarong, Kittawit Autchariyapanitku, Waraporn Nunthasen

1-10

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Development of rice crispy fortified with sweet potato and protein from insect

Prempracha Dornchai, Rotchana Phusoomta, Onpreeya Patatayo, Pornpisanu Thammapat

11-18

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Development of puffed snack made from Sungyod Phatthalung brown rice flour by extrusion process fortified with inulin

Sutasinee Thongnok

19-26

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Study on farm management, genetics using and semen planning management for beef cattle farmers in Muang District, Phetchabun Province

Janjira Tohkwankaew, Piphat Chanartaeparporn

27-34

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The potential of Cannabis sativa extract to inhibit pathogens in animals

Yuwadee Insumran, Natchanok Jansawang, Panuwat Ruenruangrit, Netnapha Ruangchai

35-43

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Effect of hot air drying on volatile compounds, bioactive compounds and antioxidant activities of Lava Durian Sisaket

Jiranan Ratseewo, Khanittha Chimphali

44-53

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The Change in Photosynthetic Parameters of Sugarcane Promising Clones under Drought Stress

Theerarat Chinnasaen, Sangduan Chanachai, Chayan Pakdeethai, Ammarawan Tippayawat, Piyarat Jungpol, Thanutham Boonchim, Krongkan Pongpanchamit

54-64

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Guidelines for Extension and Development of Community Enterprise Ban Non Rang Community Rice Seed Production Center, Mueang District, Khon Kaen Province

Natrada Kaewsaenchai, Krailert Taweekul

65-72

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Factors affecting the disapproval of Chai Nat 1 rice seeds of farmers Khon Kaen Province

Chaiteera Panpakdee, Piyaphon Chauikhun

73-80

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Needs for agricultural extension of durian growers in Chanthaburi Province

Patchara Bamrung, Krisada Charroenmoon

81-88

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Potential and Opportunity of Native Beef Cattle Farming in the Highlands of Nan Province

Nalinee Kongsuban, Siriporn Kiratikrnkul, Wanwasa Wirojanarome, Jongkon Promya, Suksatid Pisitsachaya

89-97

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Synthesize moisture and develop a highly accurate Reishi mushroom quantity control system with IoT sensor technology to increase mushroom product export entire of Kanchana community enterprise mushroom farm, Chaiyaphum Province

Samart Sinton, Sittichai Bussaman, Pramuk Sichaiwong, Chartnarongsak Suthandee, Kreangsak Chokwarakul, Duanpenporn Chaipugdee, Chanunchida Songphum

98-105

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Phytosterols and bio-active compounds in some rice varieties

Wetin Ruksapol, Pornpisanu Thammapat, Samran Phimraj

106-112

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A study of raising conditions, economy and phenotype needs of Thai buffaloes with local wisdom of farmer to conservation and development of Thai buffalo in Udon Thani Province

Kotchakorn Saipatana, Walailuck Keawwongsa, Rittichai Pilachai

113-119

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Influence of nutrient solution spraying rate on growth and yield of green oak lettuce (Lactuca sativa L.) cultivated in aeroponics system under controlled temperature greenhouse

Apichit Krajangyao, Boonlump Soontorn, Sasitorn Konthon, Thanapoom Siringam

120-128

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Prevalence of Salmonella isolated from pork and antimicrobial resistance in Mueang District, Loei Province

Pitak Noimay

129-135

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Accumulation of heavy metals in rice cultivation areas, Buri Ram Province, Thailand

Nathsuda Pumijumnong, Noppol Arunrat, Sukanya Sereenonchai

136-143

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Evaluation of quality, antioxidant capacity and lipid oxidation of beef patties formulated with Roselle (Hibiscus sabdariffa L.) powder during cold storage

Umaporn Pastsart, Navawan Prompakdee, Vipavee Promtansud, Opart Pimpa, Jessada Rattanawut, Bodee Khamseekhiew

144-150

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Design and development of semi-automatic polyester fiber carding machine

Piyapong Singbua, Rakpong Khanthawithi, Swas Oajsalee, Anurak Manomai, Chonlada Yodying, Kantapong Khaeso

151-158

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The prediction Brahman X Charolais and Brahman X Thai native with Evolutionary-Extreme Learning Machine in Phetchabun Province Thailand.

Worachai Srimaung , Janjira Tohkwankaew, Piphat Chanartaeparporn

159-172

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