Recent Science and Technology (RST)

 

ISSN: 3057-0786 (online)

 

Aims and Scope

 

Recent Science and Technology (RST) is an international peer-reviewed journal dedicated to publishing high-quality research in engineering, applied science, agriculture, food science, and biological sciences. The journal welcomes original research articles and review papers in the following areas:

  • Engineering and Technology: Mechanical and industrial engineering; electrical and computer engineering; civil and structural engineering; materials engineering and advanced materials; environmental engineering and sustainable technologies
  • Agriculture: Plant science and crop production; animal nutrition, health, and production (including ruminants); marine ecology and aquatic ecosystems; aquaculture and aquatic resource management
  • Food Sciences: Human nutrition and functional foods; food processing and preservation technologies; food engineering and product development; food safety
  • Biological Sciences: General and applied biology; microbiology and microbial technology; biochemistry and molecular sciences; biotechnology and bio-based innovations

 

Language: All manuscripts submitted to Recent Science and Technology must be written in clear, concise, and grammatically correct English.

 

Publication Frequency: The journal publishes three issues per year.

 

Article Processing Charge: Recent Science and Technology does not impose any submission fees, page charges, or article processing charges (APC).

 

Publisher: Recent Science and Technology is owned, managed, and published by Rajamangala University of Technology Srivijaya, Thailand. The university oversees all stages of the publication process, ensuring adherence to high academic and ethical standards.

Vol. 18 No. 1 (2026): January - April 2026

Published: 2025-12-30

House Built with Interlocking Blocks Containing Para-Wood Ash

Premmanat Chumprom, Charoon Charoennatkul, Pornarai Boonrasi, Chuthamat Laksanakit, Sommart Swasdi, Pongsak Sookmanee, Thaweesak Thongkhwan

264615

Effects of Roughage Feeding Strategies on Growth Performance Carcass Quality and Fatty Acid Composition in Meat Goats

Wanida Maksiri, Warinthorn Maneerat, Pitunart Noosen, Wisut Maitreejet, Jenjina Tamraungit

267365

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