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Vol. 17 No. 1 (2020): January - June
Published:
2020-11-24
Research Articles
Effects of Elevated Air Temperature under the RCP4.5 and RCP 8.5 Scenarios on Yield Quantity, Starch and Brix Value of Thai rice : Kor-Khor29 and Riceberry Cultivar
Kanita Thanacharoenchanaphas, Nares Khamcharoen, Orose Rugchati, Parwat Wijarat
1-19
PDF (ภาษาไทย)
Effect of Seedling Media from Azolla and Biochar on Germination and Growth of Eggplant Seedling
Phanumas Thuatum, Katsirin Sangmanee, Itsara Tangsuwan
20-27
PDF (ภาษาไทย)
Wisdom of Seed Preservation and Utilization from Folk Plants of Karen: A Case Study of Yangkaew Village, Omkoi District, Chiang Mai, Thailand
Phanit Nakayan, Pornthip Panyatha, Yaowanit Tarachai, Tipsuda Tangtragoon
28-37
PDF (ภาษาไทย)
Isolation and Identification of Seed-Borne Fungi of Maize Grains from Cultivated in Phitsanulok Province, Thailand
Wilasinee Inyawilert, Onchuda Jadpram, Amornrat Wonangkarn, Niran Aeksiri, Kunlayaphat Wuthijaree, Mahattanee Phinyo
38-47
PDF
Efficacy of Certain Herbicides on Purple Nutsedge Control and Their Toxicity on Sweet Corn
Thanatsan Poonpaiboonpipat, Monthita Wachoo
48-57
PDF (ภาษาไทย)
Supplementation of Wet Soya Milk Residue on Productive Performance and Nitrogen Balance of Boer x Saanen Crossbred Goats
Pattaraporn Tatsapong, Sangdow Hanpok, Rattanaporn Tapesawad
58-67
PDF (ภาษาไทย)
Effects of Flash Flood on Growth and Some Physiological Changes in Thai Rice at Tillering Stage
Worrarat Chomchat, Tepsuda Rungrat
68-76
PDF (ภาษาไทย)
Evaluation of Bacterial Contamination Source in Pork during Transportation and Distribution in Phitsanulok Province
Amornrat Wanangkarn, Wilasinee Inyawilert, Natchanun Wechsoong-nern, Pornchai Rungrueng, Panupong Puangrod
77-86
PDF (ภาษาไทย)
Transition of the Quality Management Systems of the Testing Laboratory of Bureau of Quality and Safety of Food in Accordance with ISO/IEC 17025:2017
Kannika Nimlek, Wanida Bansancha, Ubonwan Rodpradit, Pranee Narkprasit
87-114
PDF (ภาษาไทย)
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