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Vol. 39 No. 2 (2021): April-June
Published:
2021-06-22
Full Issue
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Research Articles
Effects of Arbuscular Mycorrhizal Fungi onGrowth and Yieldof Sweet Corn under Natural Conditions
Siriporn Sirichaiwetchakul, Nidchaporn Nabhadalung, Samram Malmai, Warut Krungkai
89-94
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Effects of Gibberellic acid and Benzylaminopurine on Lateral Buds Induction of Figs cv. Black Genoa
Werapat Pachai, Daruni Naphrom, Nopporn Boonplod
95-100
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Varietal Trial of Single Cross F1 Hybrid in American Marigold (Tagetes erecta L.)
Sarawut Nantaphoom, Sittichai Peerapassakorn, Pornpan Pooprompan
101-108
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Studies on Phosphorus Availability and Growth Promotion of Sugarcane by Phosphate Solubilizing Bacteria Under Greenhouse Condition for Biofertilizer Production
Pechrada Pinjai1 Pinjai, Chattraporn Tongponkaew, Chanidapa Thanasrirangkul
109-118
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Factors Correlated with the Need for Skills Development of Agricultural Promotions Scholars Who Work for the Department of Agricultural Promotions
Wannaree Konkhayun, Somchai Anusontpornperm, Tanin Kongsila
119-129
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Para-rubber Farming under the Unrest Situation in Three Southern Border Provinces
Buncha Somboonsuke, Purawich Phitthayaphinant
130-140
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Development of Instant Acetic Acid Bacteria Model for Pineapple Cider Production
Sawanya Punyanunt, Wannarat Chalermsanyakorn, Chanokphat Phadungath, Laksamee MeunSritharam
141-147
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Appropriate Carrageenan and Sucrose Ratios on Quality of Green Tea and Jelly with Honey Lemon Flavor
Wattana Wirivutthikorn
148-155
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Study on Ratio of Salak Fruit and Strain of Yeast Suitable for Wine Production
wasana suyotha, Surasuk Bunrung
156-164
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Type and Sucrose Content on Antioxidant Activity of Mulberry Jam
Yuparat Potisate, Newitchaya Wutthinithisanand
165-171
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